1 CEBU CITY - SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS 1

cooking | 5:18


fullscreen

cebu entertainment

SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS

Ingredients 2 1/2 cup pastry/ plain Flour 2 tbsp white sugar 1/2 tsp salt 2 tbsp melted butter/margarine 1 pc medium sized egg 1 sachet yeast (7g) 3/4 cup + 1 tbsp warm evaporated/ fresh milk oil for frying sugar for coating Enjoy your Shakoy😊


 
 
*** All content are credit to video owner. If it happens that your owner of this video, please set yout YT account to dont allow Embed... We just help you promote your content on this platform across thousands of viewer, thanks

Up Next

1
cooking | 4 years ago

Swiss Roll Cake

4110 views

 
1
cooking | 4 years ago

FRIED PANCIT CANTON NOODLES

4458 views

 
cooking | 3 years ago

Pancit Canton ala inday timz

4881 views

 
cooking | 4 years ago

HOMEMADE PIZZA

3455 views

 
cooking | 1 year ago

Cebu delicacy na Torta

3454 views

 
cooking | 4 years ago

SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS

3397 views

 
cooking | 4 years ago

Crispy and Juicy Fried Chicken

3638 views

 
cooking | 4 years ago

Sardinas with Misua at Patola

4335 views

 
cooking | 4 years ago

Langhap Sarap Hotdog

3895 views

 
cooking | 4 years ago

Ilocos (Batac) Empanada

5561 views

 
cooking | 2 years ago

BALBACUA

3737 views

 
 
timehere
    MENU